New Products

Without holes, l/w 40x31 cm instructions for use: 1. before using for the first time, bake the baking sheet at 180 °c for 10 minutes, then wipe with ... more info

• for the production of sourdough • and as a replacement for yeast production basic approach: 1. level 10 g ferment, 110 ml water 40 degrees, ... more info

• for the production of sourdough • and as a replacement for yeast production basic approach: 1. level 10 g ferment, 110 ml water 40 degrees, ... more info

Baking slide with wooden handle, screwed • for elongated and smaller round breads bulky goods + 20 euro shipping general information on choosing a ... more info

• for elongated and smaller round breads the handle must be sanded, planed and fitted on two sides. general information on choosing a baking slide. ... more info

Baking slide • for larger ovens • for pizzas and large round breads bulky goods + 20 euro shipping general information on choosing a baking ... more info

Brass, chrome-plated for installation in 30, 60 or 120 liter barrels for 10mm silicone hose

Barrel, for drill

Pitt oxygen, barrel cleaning agent 5kg, foam-free, alkaline cleaning and disinfecting agent. despite its high cleaning effect, it is skin-friendly ... more info