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Author: w. wosch tips and wisdom, wonderful recipes. and the whole thing prepared with photos, humorous texts from the good, old days. whether meat, ... more info

Press with mechanical actuation, top part can be swiveled back contents 10 l, without press bag the desired pressing pressure of 4-5 bar is achieved ... more info

Press with mechanical actuation, top part can be swiveled back contents 20 l, without press bag the desired pressing pressure of 4-5 bar is achieved ... more info

Mechanical actuation, upper part can be swiveled back contents 40 l, without press bag the desired pressing pressure of 4-5 bar is achieved with ease ... more info

Grease cleaner 1 l for cleaning metal (e.g. inside of ovens, baking trays)

Hello wolfgang, after some time has passed and it is time to give feedback: so, since i took your course (on january 29, 2010), i have been baking ... more info

Dear mr oberacker i installed the oven*** straight away in my fitted kitchen and of course baked it straight away. (i had already made a yeast ... more info

Hello wolfgang, i've actually wanted to do this for a while, but i've always put it off: i would like to thank you once again for the baking course ... more info

K5 bread and cheese course from july 11, 2009 "lazy bread, farmer's bread, tarte flambée, baguette and pretzel and a bit of cheese and a lot of ... more info